You know all of those BuzzFeed articles with amazing Life Hacks that you just read and can’t help but *facepalm* because you can’t believe you didn’t think of it before? Something so SIMPLE. So OBVIOUS. Well. I HAVE ONE. Behold, the Key Ring Reminder I can’t tell you how many times I have had a… Continue reading Key Ring Reminder – LIFE HACK
Oh My Gawd You Guys! Bill popped the question on the top deck of a Gateway Clipper sightseeing cruise while coasting down the Monongahela River. He waited just until we reached the point where the Mon & the Allegheny Rivers join to become the Ohio, at The Point, to propose. Always one to get ‘to… Continue reading We’re Engaged!
So we magically got a copy of the march issue of ‘House Beautiful’ today and for once I decided to flip through it instead of sending it straight to recycling. Though there were a lot of pretty things, there were also a TON of things too easy to DIY rather than drop hundreds of dollars… Continue reading Yo, Dummy! Shoulda DIY’d it! – Home Dec Mag rip off ideas
I had heard it somewhere that if you save the root end of your green onions – aka chives – that you could re-grow fresh stalks. So I gave it a shot. So it’s really simple. Take your chives… Chop as you need for your dish, but leave about an inch of the stalk above… Continue reading Recycle Your Green Onions
No, i don’t mean sitting in a tanning bed. (Tried it once, but i love my skin too much to do it again!) I mean some treat making! Sure baking cookies is great, but what about filling your home with the smell of melted chocolate??!!? I have heard these called a zillion things but pretzel-button-… Continue reading A Little Fake Baking
When we last posted, Bill and I were anxiously preparing to host our first Thanksgiving. A milestone for many relationships, and one i think we passed with flying colors. We kept things simple and didnt try to be Martha Stewart or some pinterest princesses. We kept it real with stove top and bob evans potatoes.… Continue reading We’re back from an extensive Turkey Hangover
I found this gem on Buzzfeed today. It’s a MUST read before you start cooking the big bird. #2 – Turkey’s thaw at a rate of 4 lbs per day in the fridge. That means if you’re cooking a 12 lbs bird, PUT IT IN THE FRIDGE TODAY! Check out the rest here. ~… Continue reading 17 Thanksgiving Turkey Mistakes Everyone Makes